FREoE Study
The FREoE study is a novel diet study for children ages 2 to 18 who suffer from symptoms of EoE. Although there is increasing evidence that consumption of food additives may impact health, scientists have not tested how food additives influence clinical outcomes in EoE. While elimination of dairy from the diet provides relief for some EoE patients, we are interested in whether elimination of both common food additives and dairy from the diet results in even better outcomes for EoE patients.
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